Butter Croissants
Laminated over three days with cultured butter for crisp, shattering layers and a soft honeycomb inside. Warm for five minutes in a hot oven before eating.
From $18.00
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Cinnamon Morning Buns
Croissant dough rolled with brown sugar, cinnamon and orange zest, baked in a tin and tossed in sugar. Sticky at the bottom, crisp on top.
$16.00 - $30.00
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